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forest to table

Lobster Mushroom in Garlic Butter

October 14, 2012 by Angel Latterell

Lobster mushroom experiment with garlic and butter.

Categories Eating Weird Things, Seattle Tags angel latterell, forest to table, garlic butter mushroom, Lobster mushroom, mushroom garlic butter saute, northwest wild mushrooms, paprika angel, pike place market, seattle foodie Leave a comment

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