Arriving in sunny San Diego to find some Farmer’s Market fun and a less than up to par Airbnb.
From Atlanta to Savannah with a little BBQ adventure in-between.
Exploring and the history of Wick Old Pulteney distillery and eating at the River House our first evening in Inverness.
Traveling to Glasgow, losing our luggage, and eating haggis for the first time.
Exploring Jerome, Cottonwood, and the Arizona Wine Trail.
Eating at Dai Due in Austin with a friend.
My first night and morning eating BBQ in Austin, Texas.
Getting to Napa Valley to start an adventure.