Panna cotta
Enjoying a classic Italian dessert.
30 for 30
Ode to Baked Brussel Sprouts with Garlic and Butter
The best way to cook brussel sprouts ever.
Mmmmm….Burger
Enjoying #8 Uneeda Burger’s Mushroom Gruyere Burger for National Poetry Month.
Eating the Eyeballs of a Horse Mackerel
Day 4 of 30/30 poem challenge – an experience with a tasty white fish.
National Poetry Month 2013 with Paprika Angel
Your poet blogger begins the 30 for 30 National Poetry Month poem challenge.